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15 green tomatoes put through food chopper. Cover with cold water. Simmer 15 min. Drain.
7 or 8 onions put through food chopper. Put onions in bottom of pan. Add:
2 apples chopped
1 pint vinegar
3 cups white sugar
2 red peppers
¼ cup coarse salt
¼ pkg pickling spice
Cook ½ hour.