1 baked pie shell
1-3 ¼ oz pkg vanilla pie filling – cooked type (or homemade)
1 ¾ cups milk
Cook. Cover with saran wrap & put in fridge to cool.
1 ½ cup marshmallows
500 ml whipping cream
Bananas (3 or 4)
Fold in marshmallows & ½ of whipped cream into cooled pudding. In pie crust, put layer of filling & layer of bananas. Repeat. Top with remaining whipped cream.