1 devil’s food cake (or chocolate), baked in 10” tube pan. Split cake into 3 layers when cool.
1 cool whip (or 1 pint whipped cream – whipped)
1 can cherry pie filling
Spread each layer with 1/3 over each layer.
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1 devil’s food cake (or chocolate), baked in 10” tube pan. Split cake into 3 layers when cool.
1 cool whip (or 1 pint whipped cream – whipped)
1 can cherry pie filling
Spread each layer with 1/3 over each layer.
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