Graham wafer crust (or oreo)

2 – 250 gm pkgs cream cheese
½ cup sugar
Cream together.

1 envelope gelatin
1/3 cup cold water
Dissolve. Heat 20 seconds in microwave. Cream into cheese mixture. Blend in:

1 cup cream, whipped

Divide batter. Pour half in crust. Top with:
½ cup chocolate chips
½ cup peanut butter
Melted together. Top with crushed
‘Crispy Crunch’ bars. Add remaining batter. Sprinkle with more crushed bars. Refrigerate overnight.